A snazzy way to eat broccoli - it is so good in the salad you won't even know you are eating well!  Try this out at your next dairy meal...it is a fresh way to take on these healthy greens!

from Peggy

 

4 cups broccoli florets
1 small red onion, cut up
1/2 cup grated cheddar (you can use more...)
1 cup sunflower seeds
1 cup raisins

Dressing:
1 cup mayonaisse
2 tbsp white or red wine vinegar (you can even substitute rice vinegar)
1/4 cup sugar

Pour sauce over broccoli mixture, mix well, and refrigerate overnight.

 

B'tayavon!!

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