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A snazzy way to eat broccoli - it is so good in the salad you won't even know you are eating well! Try this out at your next dairy meal...it is a fresh way to take on these healthy greens!
from Peggy
4 cups broccoli florets
1 small red onion, cut up
1/2 cup grated cheddar (you can use more...)
1 cup sunflower seeds
1 cup raisins
Dressing:
1 cup mayonaisse
2 tbsp white or red wine vinegar (you can even substitute rice vinegar)
1/4 cup sugar
Pour sauce over broccoli mixture, mix well, and refrigerate overnight.
B'tayavon!!
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